Crockery Chicken Noodle Soup Old Family Recipe.
Name:	Crockery Chicken Noodle Soup
Description:	Chicken Noodle Soup (Bay Style)
Ingredients:	1 whole chicken (cleaned) 1 whole onion 4 chopped celery stalks 4 chopped carrots 1 whole green pepper chopped ¼ cup of fresh chopped parsley 1 tsp. salt 1 cup of white wine 2 tbs. of fresh garlic (chopped) 1 whole tomato (chopped in 1/8 sections) 1/2 tsp. of peppercorn medley from grinder 1 tbs. of fine mixed herbs 1 tbs. of butter
Directions:	Stuff whole chicken with onion and put in a 5quart slow-cooking crockery pot. Add celery, carrots, green pepper, tomato and wine. Add water, about 1 1/2 inch from top of rim. Add parsley, salt, garlic, pepper, butter, and herbs. Cover and cook on low for 7 to 8 hours. Remove chicken carcass and take meat off bones; return meat to broth. Drop cooked noodles into pot with meat. Cover and cook for 20 to 30 minutes. Makes 6 to 8 servings.
Created By:	by Jay Duchnowski